Whitepaper: Sustainable and Efficient Production in Frozen Food


Debates regarding plastic packaging and sustainable alternatives are driving innovation in the frozen food industry. Collaborations between packaging material suppliers, brand owners, and equipment providers are necessary to reduce, reuse, recycle and even replace plastic packaging. Recently, Syntegon published a white paper discussing insights into the industry's efforts to make frozen food packaging and vertical bagging equipment more friendly to the environment. It provides an overview of food markets, mono-material films, and the efforts brands can take to make their packaging sustainable without compromising on OEE and packaging quality. The report includes a handy checklist that condenses the key environmental considerations for frozen food.




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Authors

Packaging Europe

May 18, 2021

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